Pos. Team Total
To Par
R1 R2 R3 R4 Total
1
-41
283
RED, BC-L
277
BC-C, BC-L
271
BC-C, LAG
276
RED, LAG
1107
2
-23
274
BC-L, RED
273
BC-L, BC-C
281
LAG, BC-C
297
LAG, RED
1125
3
-16
278
BC-L, RED
287
BC-L, BC-C
279
LAG, BC-C
287
LAG, RED
1131
4
-3
282
BC-L, RED
298
BC-C, BC-L
279
BC-C, LAG
285
LAG, RED
1144
5
+10
290
BC-L, RED
268
BC-C, BC-L
303
LAG, BC-C
297
LAG, RED
1158
6
+21
305
BC-L, RED
283
BC-C, BC-L
287
BC-C, LAG
294
LAG, RED
1169
T7
+29
290
BC-L, RED
295
BC-C, BC-L
290
BC-C, LAG
302
LAG, RED
1177
T7
+29
298
BC-L, RED
303
BC-C, BC-L
288
BC-C, LAG
288
RED, LAG
1177
9
+34
293
RED, BC-L
298
BC-C, BC-L
295
BC-C, LAG
295
RED, LAG
1181
10
+43
298
BC-L, RED
292
BC-C, BC-L
291
LAG, BC-C
309
RED, LAG
1190
Teams Qualifying for Champion of Champion's Final
CUT
+46
302
RED, BC-L
291
BC-C, BC-L
289
BC-C, LAG
311
RED, LAG
1193
CUT
+60
313
RED, BC-L
303
BC-L, BC-C
290
LAG, BC-C
301
RED, LAG
1207
CUT
+65
304
BC-L, RED
311
BC-C, BC-L
289
LAG, BC-C
308
RED, LAG
1212
CUT
+67
310
RED, BC-L
314
BC-L, BC-C
292
LAG, BC-C
299
LAG, RED
1215
CUT
+67
308
RED, BC-L
319
BC-L, BC-C
289
BC-C, LAG
299
RED, LAG
1215
CUT
+71
317
BC-L, RED
291
BC-L, BC-C
303
BC-C, LAG
308
RED, LAG
1219
CUT
+76
301
BC-L, RED
299
BC-C, BC-L
318
LAG, BC-C
306
RED, LAG
1224
CUT
+85
315
BC-L, RED
303
BC-C, BC-L
309
LAG, BC-C
306
RED, LAG
1233
CUT
+85
320
BC-L, RED
313
BC-L, BC-C
292
LAG, BC-C
308
RED, LAG
1233
CUT
+85
312
BC-L, RED
300
BC-C, BC-L
308
LAG, BC-C
313
RED, LAG
1233
CUT
+88
309
RED, BC-L
318
BC-L, BC-C
294
LAG, BC-C
315
LAG, RED
1236
CUT
+89
320
BC-L, RED
311
BC-L, BC-C
301
BC-C, LAG
304
LAG, RED
1236
CUT
+91
312
BC-L, RED
310
BC-C, BC-L
298
LAG, BC-C
318
LAG, RED
1238
CUT
+93
301
BC-L, RED
320
BC-C, BC-L
302
LAG, BC-C
318
RED, LAG
1241
CUT
+103
316
BC-L, RED
308
BC-L, BC-C
302
LAG, BC-C
324
RED, LAG
1250
CUT
+110
310
RED, BC-L
314
BC-C, BC-L
321
LAG, BC-C
312
RED, LAG
1257
CUT
+124
320
RED, BC-L
328
BC-C, BC-L
305
LAG, BC-C
319
LAG, RED
1272
CUT
+152
318
BC-L, RED
331
BC-L, BC-C
327
LAG, BC-C
323
RED, LAG
1299
CUT
+185
329
RED, BC-L
326
BC-C, BC-L
330
LAG, BC-C
347
RED, LAG
1332
CUT
+209
350
RED, BC-L
341
BC-C, BC-L
329
BC-C, LAG
337
LAG, RED
1357
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