U.S. Senior Amateur Sectional Qualifying

August 1, 2017

Charter Oak Country Club

 

Player Information Sheet

 

Charter Oak Country Club

394 Chestnut St
15 Brent Dr
Hudson, MA  01749

978-562-0800

Click here for directions

 

Practice Rounds:  A practice round may be scheduled by calling the golf shop and identifying yourself as a competitor in the field. Fee for practice rounds is $25 and includes cart and range balls. If a guest wants to accomany a player the cost for that person will be $77. In view of damage caused by play of extra balls during practice rounds, the MGA asks players not to abuse the courtesy extended by the club in the use of its course. The MGA and the USGA requests that each player play only one ball at each hole during the practice round.
 

 

Telephone Number:          Golf Shop:  978-562-0800                                        Head Golf Professional: Jeff Niejadlik , PGA

 

Starting Times: Play will begin at 8:00 am off the 1st tee and 10th tee.

 

Withdrawals:  Please advise the MGA office immediately at (774) 430-9016 if you are unable to compete.  Failure to advise the MGA office may disqualify the player from future USGA competition.  If there is a need to call the MGA office after the close of business on Monday, July 31th, please call Laura Nochta at 513-800-7948 or via email at lnochta@mgalinks.org

 

Qualifying & Alternate Spots Available: 5 qualifying spots, 2 alternates 

 

Distance Measuring Devices: A player may obtain distance information by use of a distance measuring device. If, during a stipulated round, a player uses a distance measuring device to gauge or measure other conditions that might affect his play, the player is in breach of Rule 14-3.

 

Automotive Transportation: Players may use golf carts for this qualifier (caddies must walk). Players will be responsible for paying for the cart if they wish to use one at the cost of $22 per person. Push carts are also allowed at Charter Oak CC.

 

Golf Ball:  The One-Ball Rule will be in effect.  See Appendix I of the Rules of Golf.

 

Competition Tees/ Yardage: The competition will be played from the Black/Gold tees (Approx 6,500 yards, par 71).

 

Golf Shop, Practice Facilities:  Open and available at 7:00am.

 

Food & Beverage: The snack shop will be open and available for players to purchase snacks, drinks, and lunch starting at 7:15 am. Both cash and credit are accepted at Charter Oak CC.

 

Dress Code:  Please observe the USGA dress code as stated in the U.S. Senior Amateur Championship application. 

 

Official-In-Charge: Dave Fite

 

 

NEW GROOVE CONDITION OF COMPETITION

 

In Local (first stage) and Sectional (second stage) Qualifying as well as in the Championship proper, the player’s clubs must conform to the groove specifications in the Rules of Golf effective January 1, 2010. Note: Ping EYE2 clubs manufactured prior to April of 1990 may not be used during Local and Sectional Qualifying as well as the Championship proper. The Condition of Competition is available for review on the entry application.

 

The USGA and R&A have created a reference resource called the Informational Club Database to assist golfers in determining whether their irons, hybrids and fairway woods comply with the New Groove Rules. For information about and to access the database, please use the following link: http://www.usga.org/InfoClubsDB/intro.html . Additionally, for information regarding the conformance status of clubs not listed, please contact the USGA Research and Test Center at (908) 2342300.

 

The USGA strongly suggests that all players verify the conformance of their clubs well in advance of their scheduled qualifying competition. It is the player’s responsibility, not the USGA’s responsibility to ensure that his clubs conform. Waiting until the day of the competition is the fault of the player. The Committee is under no obligation to test the club the competitor may play. However, if it is later determined that the club is nonconforming, including after the competition has closed, the player will be disqualified.